Today's Fancy Beer Friday isn't a beer at all; it's a cocktail. We were hoping to have a bomber of Stone Ruination's 10th Anniversary IPA in time for today's post - but car trouble and the holidays have intervened. Hopefully I'll be able to pick up a bottle of this super hoppy beer on my way home from work tonight and feature this special IPA next week.
For now: Mint Julips! Oliver's whiskey based drink is sweeter (and more drinkable) then most I've had. He makes his with whiskey, fresh mint from the garden and homemade simple syrup. This drink is perfect for a summer evening spent working in the garden.
